Chop’t Restaurant — Dupont Circle
March 7, 2008 by whereindc
While I wasn’t able to try out their free salad, I was looking forward to trying Chop’t.
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Food:I ordered the Kebab Cobb Salad (not on their take-out menu but on their menu board at the restaurant) with romaine, red onions, crispy flat bread, Goat Cheese (didn’t have Feta that day), and vinaigrette dressing. You also get a whole wheat roll.
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Service: The way it works is that you pick whether you want a salad or sandwich. Since I ordered a salad, I’ll talk about what happens next. You order from the guy with the clipboard, not the people behind the counter. They mix it together into a big bowl. Then they pass it to the guy with the big chopping boards. That guy is the one who pours out your salad ingredients and then uses his double-bladed mezzaluna knife to cut up all the ingredients. It’s not finely chopped, more coarsely chopped. Then they put it into your to-go container.
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Atmosphere: It’s very casual with high stools and counters.
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Attire: Casual
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Price: $
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Overall: I thought the salad was good — I think it’s exactly like High Noon, but with more topping options. They say they deliver, but there’s no mention of it on their menu. Their menu can be found here: Chop’t Menu Page 1; Chop’t Menu Page 2; Chop’t Menu Page 3; Chop’t Menu Page 4
Details:
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Hours: Monday-Friday 10:30 AM-7 PM; Saturday 11-5 PM; Sundays closed
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Address: 1300 Connecticut Ave NW; Washington, DC 20036
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Ph: 202-875-2888
