What’s in Your Fridge? Wednesday

This week’s installment of “What’s in Your Fridge” comes courtesy of Houndstooth Gourmet.

• Leftover beef borscht
• Leftover baked ziti with sausage
• Grey Poupon dijon
• Seedless raspberry jam
• Ken’s light balsamic dressing

“What’s in Your Fridge” will be taking a break until January.  In the meantime, if you want to share your fridge contents, send me an email at whereindc AT gmail DOT com.

 

What’s in Your Fridge? Wednesday

This week’s installment of “What’s in Your Fridge” comes courtesy of LC, a food loving friend who is the mother of a toddler and has another baby on the way. 

• Shrek cheese sticks
• Jello
• Organic chocolate milk
• Various containers of leftovers (in various stages…they all end up getting thrown away)
• Faye yogurt (for the adults)

LC’s statement on her fridge?  ”I don’t cook.  My fridge makes that very apparent!” 

If you want to submit 3-5 items that are always in your fridge, send it to me at whereindc AT gmail DOT com.

 

What’s in Your Fridge? Wednesday

This week’s “What’s in Your Fridge” comes from new guest blogger, P3.  To read more about P3, please visit here.

As a reminder, if you want to share the contents of your fridge with WhereInDC readers, please send 3-5 items to whereindc@gmail DOT com.   Trying to figure out what to include?  Ask yourself what’s always in your fridge when you go away on vacation for a week? 

• Hearts of Palm
• Taaza Mango Chutney
• Lake Champlain Small World Truffles
• Water chestnuts

 

What’s in Your fridge? Wednesday

Thanks to C1 for this week’s submission of What’s in Your Fridge?  As a reminder, please send me a few contents of what’s in your fridge at whereindc@gmail DOT com

• Frey organic white wine
• Nova Salmon
• Organic Rice Dream
• Perrier
• Smart Water 
• Tofutti Cuties 
• Homemade Pup Cups
  • Pup Cups Recipe
    • 1 cup cup Stonyfield organic no fat yogurt
    • 1 small jar sweet potato baby food
    • 1 TBSP no salt organic cashew butter
       
      Mix and freeze.  Makes 8 “pup cups”  

 

What’s in Your Fridge Wednesday?

I’m sad to say, but the “What’s in your fridge” column isn’t going well.  Not that you’re not all interested, but it’s that I don’t have any responses.

Here’s another plea to email me [whereindc AT gmail DOT com] a few things that are always in your fridge (including leftovers). 

To be honest, I’ve never read Rachel Ray’s magazine.  But when I did a Google search for celebrity fridge contents, her magazine popped up.

So thanks to her magazine, here are the contents of Whoopi Goldberg’s fridge.

 

What’s in Your Fridge Wednesday

Thanks to Houndstooth Gourmet blogger, Ramona for emailing the contents of her fridge for this week’s installment of What’s in Your Fridge? 

Ramona offered a great suggestion — include your leftovers that are in your fridge!  If you want to participate, e-mail me [whereindc AT gmail DOT com] a few items that are always in your fridge and I’ll publish on Wednesdays.

Here’s what is in Ramona’s fridge:

I think this is a great idea and would even include leftovers too! That way we have even more insight into the poster’s fridge psyche…

I also have:

• sriracha
• Veri Veri Teriyaki
• Ken’s Steak House Lite Asian Sesame with Ginger and Soy Dressing
• Sierra Nevada mustard

 

Whatcha eating?

I’m posting this again today because I’m looking for some suggestions for the “What’s in your fridge” column that will be published on Wednesdays. 

Email me [whereindc AT gmail DOT com] a photo and/or bullets with a brief description (and links) of at least 3 items that are always in your fridge.   Make sure to include your name (or some form of identification for your response).   I won’t include your real name unless otherwise instructed.

The way I explained it to a friend is this — if you were going to be gone for a few weeks from your house/apartment, what’s always in your fridge? 

For a template and more information, visit here.

 

What’s in your fridge? Send me your response!

I added a page, but thought it’d be good to post something here as well.  Basically, I’m looking for your responses for a weekly “What’s in your fridge” column that I’ll be publishing every Wednesday.

A fridge, I believe, says something about who you are — and it’s always one of the most interesting things about a person’s house. 

So what’s in yours?   Email me [whereindc at gmail dot com] a photo and/or bullets with a brief description (and links) of at least 3 items that are always in your fridge.   Make sure to include your name (or some form of identification for your response).   I won’t include your real name unless otherwise instructed.

The way I explained it to a friend is this — if you were going to be gone for a few weeks from your house/apartment, what’s always in your fridge? 

Here’s the template (and my response):

• Trader Joe’s mango sauce
• White wine 
• Organic eggs and butter from Adams Morgan Farmers Market
• Sirachi sauce
• Diet Coke and Fresca