I made this French Baguette recipe to see if it’d be better than this one, but it wasn’t. Although this recipe was better than this one.  The reason was that it didn’t have as crispy of a crust as the other one.  But it did have a nice soft and chewy interior.

I liked it, but I think I’m done trying out new baguette recipes.  I think this is the winner.

French Baguettes