My photo, as you may have noticed, is of a dog. Specifically, it’s my mom’s dog. And he’s not a little guy. He’s a 110 lb black lab. Now before you think he’s fat, he’s not. He’s honestly big boned.
He’s not the little labs that you usually see in the DC-metro area, but he looks like a cross between a Newfoundland and black lab.
Anyway, this is all a very long-winded way to say that the dog can eat — a lot. So I thought I’d make some homemade dog biscuits for him.
I didn’t take any photos of the biscuits because I didn’t really do anything pretty with them. I cut them into squares. I know, how boring. But I think I got about 40 1.5″ big squares.
My only modification was that I didn’t have any natural bran or bulgur wheat so I substituted uncooked oats.
They were really easy to make and the dog did like them so I think I’ll be making these again. And then I’ll take some photos.