Quite possibly, one of the easiest and yummiest things in the world. I mean, it’s Nutella and it’s fried. Yum.
I caught this recipe for Nutella Fried Ravioli on Giada De Laurentiis’s Food Network show almost a year ago and have made it several times since then.
If you don’t have mint, don’t worry — it tastes really good without it. And you also don’t need eggs to keep the wonton wrappers together — just a little dab of water will keep them together too. Sprinkling powder sugar does add a nice touch, but don’t worry if you don’t have any.
You will find these go so fast!