While the recipe was simple, this honey spice bread was good, but a little dry.
I think if you added a little applesauce (or oil) to add some moisture to the bread, it’d be perfect. For less than 1 g of fat per slice, it’s a great low-fat breakfast food.
Plus, the combination of all those spices when they were baking made my apartment smell amazing! I really liked it — this would be a great recipe to make for guests (as a wake-up call…kinda like those Folger’s commercials).
I’ll definitely make this recipe again!