The second type of biscotti in my holiday gift bag was a chocolate cranberry biscotti.   I thought the cranberry, white chocolate, and dark chocolate were festive — and they were seriously yummy.

Chocolate Cranberry Biscotti Dough  Chocolate Cranberry Biscotti Dough  Chocolate Cranberry Biscotti  Chocolate Cranberry Biscotti  Chocolate Cranberry Biscotti

I think next time, I’d chop up the cranberries because when I cut them into logs, chunks of cranberry came out.   Also, what’s nice about these is that they don’t spread so you  need to mold as you would want them to look when they’re finished.

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