Thanks to Etete, I love Ethiopian now. I had heard the other great Ethiopian restaurant was Queen Makeda, conveniently located across the street. It was hard to not go back to Etete, but one day my only friend who likes Ethiopian and I decided to try it. Here’s Queen Makeda’s menu:
- Food: We ordered the lamb and vegetarian plate. The lamb was a bit grisly and I thought some of the vegetarian options were a bit bland. If you look at the photo of the plate, here’s what I thought of the food (and apologizes because I don’t know the names of everything…well, of anything really): starting at 12 o’clock (at the top), not a fan. It was a cabbage and carrot thing that was bland. At 1 was kale that was bland; at 2 was a spicy thing that was awesome and delicious; at 3 was a corn thing that was also awesome and I loved it; at 6 the yellow thing I wasn’t such a fan of but my friend loved it; and finally the other red thing was yummy.
- Service: They are incredibly nice and welcoming. When you enter, you’re immediately greeted. The servers are nice and polite.
- Atmosphere:You can sit upstairs or downstairs with the flat screen TV and faux fireplace. We chose to sit downstairs and it felt like I was in a person’s house — it’s very comfortable.
- Attire: Casual
- Price: $$
- Overall:While the food and service was good, my friend and I concurred that the best Ethiopian is Etete.
- Hours: 11 AM-1 AM Monday-Sunday
- Address: 1917 9th St, Washington DC 20001
- Ph: (202) 232-5665